1.Melt Chocolate Bake Cookies Cakes, Muffins Brownies Cupcakes. Flexible and Non-Stick. Baked Goods Pop Out Easily.
2.No White Fillers When Pinched or Twisted. No Chemical Coatings Microwave, Oven, Refrigerator, Freezer and Dishwasher
3.Safe. Temperature Safe from negative 40 to Positive 446 degrees Fahrenheit (negative 40 to Positive 230 degrees
4.Wash with warm soapy water,Just melt Candy Melts candy in the microwave, fill mold and let chill.
5.Flexible material allows for easy unmolding of baked or frozen goods
6.As Customers' Logo or designs/samples are welcomed.
7.Reasonable direct factory price, high quality & fast delivery!